Blue Elephant Seafood green chili sauce is ready-to-use and it will add a tangy hot flavour to your favourite recipes. This flavourful sauce is great for dipping with seafood, perfect for coating your grilled or fried fishes but also nice as a marinade for steamed or baked fish. With balanced flavours of lime, coriander, chili and garlic, this seafood sauce “Nam Jim” will take you straight to Thailand! An old time classic for seafood lovers, which you can find on all the tables of the fish restaurants in the Kingdom of Siam. Each Chef, each mom, have their own secret recipe for it. Ours is made in Thailand from Thai ingredients only, with Master Chef Nooror So many original recipe. This spicy versatile sauce is also free from MSG!
BLUE SPICE Seafood Dipping Sauce 100 g
Price
68.00 THB
Blue Price Tag
Blue Price Tag is available for ordering online to pick up at the Airport and be able to purchase at our Downtown shop (RangNam, Srivaree, Pattaya and Phuket)Blue Elephant Seafood green chili sauce is ready-to-use and it will add a tangy hot flavour to your favourite recipes. This flavourful sauce is great for dipping with seafood, perfect for coating your grilled or fried fishes but also nice as a marinade for steamed or baked fish.Shop this brand
Quantity
1
Pick up your product(s) at
Eligible for credit card instalment
Credit card instalment plan of each provider is subjective and the grand total is 15,000 THB or more. (Issued by Bank of Thailand)
How to place order and conditions
You can purchase blue price tag products within 60 days before departure date at all available airports. Or you might purchase before you make the journey at least
• 2 hours for pickup at Suvarnabhumi Airport and Don Mueang Airport
• 24 hours for pickup at U-Tapao Airport.
•2 hours for pickup at Phuket Airport.
Blue Elephant Seafood green chili sauce is ready-to-use and it will add a tangy hot flavour to your favourite recipes. This flavourful sauce is great for dipping with seafood, perfect for coating your grilled or fried fishes but also nice as a marinade for steamed or baked fish. With balanced flavours of lime, coriander, chili and garlic, this seafood sauce “Nam Jim” will take you straight to Thailand! An old time classic for seafood lovers, which you can find on all the tables of the fish restaurants in the Kingdom of Siam. Each Chef, each mom, have their own secret recipe for it. Ours is made in Thailand from Thai ingredients only, with Master Chef Nooror So many original recipe. This spicy versatile sauce is also free from MSG!