We select only the best savoury tamarind varieties; Srithong and Srichompoo, harvested from the orchards under the code of Good Agricultural Practices.Only fully ripened ones make the cut for our production to ensure that the pods are plump with firm and lumpy flesh as well as naturally sweet and sour taste. Our tamarinds are ready to eat as all seeds are removed from every pod. We operate the steamer in a hygienic closed system factory so the tamarinds still maintain their juicy and fragrant flesh, wrapped in an aluminum foil to better preserve its colour. You can enjoy this alternative snack anytime and anywhere.