We make our signature 70% dark chocolate with cacao beans grown in northern Thailand. Our 70% captures a wonderful red berry, cherry note present in our Thai cacao thanks to the careful farming and a unique fermentation process used by our producers. Experience the unique terror of northern Thailand cacao in our signature 70% dark chocolate bar.
Tasting notes
- Red berry, cherry, wine
Pairs with
- Red wine with cherry or berry undertones like Pinot Noir or Merlot
- Shot of espresso or cup of fresh roasted coffee
- With cured meats and hard cheeses
Our commitment to our cacao
We buy our beans directly from Cocoa Nakorn Lampang Community Social Enterprise and other farmers in the region. We know our chocolate is only as good as our cacao beans, so we prioritize healthy soil, sustainable farming, and happy farmers. Our support of local cacao producers helps ensure the future and growth of cacao farming in northern Thailand.
Tasting notes
- Red berry, cherry, wine
Pairs with
- Red wine with cherry or berry undertones like Pinot Noir or Merlot
- Shot of espresso or cup of fresh roasted coffee
- With cured meats and hard cheeses
Our commitment to our cacao
We buy our beans directly from Cocoa Nakorn Lampang Community Social Enterprise and other farmers in the region. We know our chocolate is only as good as our cacao beans, so we prioritize healthy soil, sustainable farming, and happy farmers. Our support of local cacao producers helps ensure the future and growth of cacao farming in northern Thailand.
SIAMAYA 70% Dark Chocolate 75 g
Price
200.00 THB
Blue Price Tag
Blue Price Tag is available for ordering online to pick up at the Airport and be able to purchase at our Downtown shop (RangNam, Srivaree, Pattaya and Phuket)We make our signature 70% dark chocolate with cacao beans grown in northern Thailand. Our 70% captures a wonderful red berry, cherry note present in our Thai cacao thanks to the careful farming and a unique fermentation process used by our producers. Experience the unique terror of northern Thailand cacao in our signature 70% dark chocolate bar.Shop this brand
Quantity
1
Pick up your product(s) at
Eligible for credit card instalment
Credit card instalment plan of each provider is subjective and the grand total is 15,000 THB or more. (Issued by Bank of Thailand)
How to place order and conditions
You can purchase blue price tag products within 60 days before departure date at all available airports. Or you might purchase before you make the journey at least
• 2 hours for pickup at Suvarnabhumi Airport and Don Mueang Airport
• 24 hours for pickup at U-Tapao Airport.
•2 hours for pickup at Phuket Airport.
We make our signature 70% dark chocolate with cacao beans grown in northern Thailand. Our 70% captures a wonderful red berry, cherry note present in our Thai cacao thanks to the careful farming and a unique fermentation process used by our producers. Experience the unique terror of northern Thailand cacao in our signature 70% dark chocolate bar.
Tasting notes
- Red berry, cherry, wine
Pairs with
- Red wine with cherry or berry undertones like Pinot Noir or Merlot
- Shot of espresso or cup of fresh roasted coffee
- With cured meats and hard cheeses
Our commitment to our cacao
We buy our beans directly from Cocoa Nakorn Lampang Community Social Enterprise and other farmers in the region. We know our chocolate is only as good as our cacao beans, so we prioritize healthy soil, sustainable farming, and happy farmers. Our support of local cacao producers helps ensure the future and growth of cacao farming in northern Thailand.
Tasting notes
- Red berry, cherry, wine
Pairs with
- Red wine with cherry or berry undertones like Pinot Noir or Merlot
- Shot of espresso or cup of fresh roasted coffee
- With cured meats and hard cheeses
Our commitment to our cacao
We buy our beans directly from Cocoa Nakorn Lampang Community Social Enterprise and other farmers in the region. We know our chocolate is only as good as our cacao beans, so we prioritize healthy soil, sustainable farming, and happy farmers. Our support of local cacao producers helps ensure the future and growth of cacao farming in northern Thailand.